Free Location Rental at Label’s Table

In business, it’s often joked that buying land is the only safe investment, because there’s such a limited supply. And in this age, space is certainly something people could use more of, whether in regard to living, to working, or for events. That’s why Label’s...

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A Vegetarian Friendly Deli

When Washington Post food editor Joe Yonan announced that he is now a vegetarian, the information became much-discussed news. Questions erupted: Could his opinion on food be trusted anymore? Would this be the same food section of the paper that we had come to esteem?...

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Variety is the Spice of Life: A Taste of Vienna Beef

Vienna Beef hot dogs add additional variety to Label’s’ menu, an inclusion which any delicatessen would be fortunate to possess. In spite of the unique food item, Label’s doesn’t use the Vienna Beef as a gimmick to attract extra customers wanting to diversify their lunch;...

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Catering to the Season of Catered Events

Oh dear… It’s that time of year again. It’s that season… If you have to ask, “What season?” then you have lucked out and somehow managed to evade the madness. What madness? What are you talking about? ‘Tis The Season dedicated to and overloaded with parties and...

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